Combine flour, baking soda, and salt in a medium bowl; set aside.

Beat almond butter, brown sugar, and salt together in a large bowl using a handheld or stand mixer on low speed. Add eggs and ...

I grew up doing those things with my mom and grandmother, who are the inspiration behind a lot of what I’m doing,” Comfort Cravings owner Tammy Hosterman said.

Tis the season for baking, explained a city woman who shared the secrets behind her love for cooking just in time for the ...

The winner of the 2025 Dayton Daily News Holiday Cookie Contest was Dana Tatar of Oakwood with her White Chocolate Cranberry Jelly Filled Cookies. She created this recipe with her 17-year-old daughter ...

Hello! Still baking cookies? Of course we are. It’s the season. Besides, it’s cold outside and baking helps heat the house — ...

My grandmother’s savory cooking could be generously described as functional. As the mother of six kids—five of which were boys—with a very limited budget, she just had to get the job done. However, ...

Maggie Baird shares the no-bake vegan cookie she makes every holiday. It’s simple, nostalgic, and planet-friendly.

About 25 minutes before baking, adjust two racks to the upper-and lower-middle positions of the oven. Preheat the oven to 325°F. Line two baking sheets with parchment paper. Add about 1/4 cup ...

Baking is built around tradition: Staple ingredients. Precise measurements. Generational recipes. Butter. But the humble cookie both honors its history and defies it, traversing cultures, continents, ...

A family recipe for no-bake cookies, known as "no name cookies," is a cherished tradition. The cookies are made with common pantry ingredients like oats, peanut butter, and cocoa powder. I grew up in ...

There’s nothing like enjoying a soft, chewy chocolate chip cookie with a glass of chilled plant milk. Or maybe your prefer extra chewy oatmeal raisin. Or perhaps you enjoy peppermint-chocolate cookies ...