This Thursday, March 19 begins the Maharashtrian new year. Gudi Padwa is brought in with traditional rituals that revolve ...

In Chef Prakash Patil's home, the dishes central to the Gudi Padwa spread were poori-shrikhand, batayachi bhaji, vatana chi usal, val che birde, and an assortment of bhaji including kotimbir vadi and ...

Thane: Amid the ongoing LPG shortage crisis, a video of a heated argument between a customer and employees at a gas agency in ...

As part of the Karaikudi Food Festival at Feast in Sheraton Hyderabad Hotel from March 18–22, home chef Athi Lakshmi ...

Maharashtra's street food scene offers iconic dishes like vada pav, misal pav, and pav bhaji, known for their bold flavors and cultural significance rooted in working-class origins.

The actor shares her celebrations include gorging on delicacies and looking ahead at new beginnings ...

Tejasswi Prakash, from ‘Laughter Chefs Unlimited Entertainment, shares, Gudi Padwa is the heartbeat of a Maharashtrian household; its that one sacred day when the world slows down for my family, and ...

Every Maharashtrian home puts together a spread for Gudi Padwa, a festival that heralds spring. It will feature dishes like ...

Discover The Taste Of Rural Maharashtra With A Classic Zunka Bhakri Meal: Maharashtrian Zunka Bhakri, a traditional meal of ...

Celebrate Gudi Padwa with this authentic Maharashtrian Puran Poli recipe. Learn to make the sweet chana dal-stuffed flatbread ...

Amruta Khanvilkar views Gudi Padwa as a spiritual reset, rooted in childhood memories of joy and family traditions ...

Hindu New Year 2026 begins on March 19 with celebrations across India, including Gudi Padwa, Ugadi, Chaitra Navratri, and Puthandu, marking new beginnings.