A nightmarish eel is invading the Everglades and gobbling up native crayfish, a keystone species that is oblivious to the ...

Pan searing is one of our favorite ways to cook fish. Follow our guide for a crispy, golden outside, and a tender and juicy ...

This Baja Fish Taco Recipe is super easy to make, healthy, and full of flavor. Your family will love this Mexican favorite!

A Honolulu sushi restaurant highlights its menu along with daily dining options for customers. Co-owners Aaron Lin and Wen ...

Wahey, Dave The Diver's jungle DLC finally has a release date. Mintrocket's waiter/swimmer of the murky depths sim will send ...

Chef Pyet DeSpain heads to Yurok Country along California’s wild North Coast. In this episode of SPIRIT PLATE, Chef Pyet DeSpain journeys to Northern California’s Yurok homelands, where she fishes for ...

Two Northern California tribes announced Wednesday that they signed a treaty last month, committing to jointly restore the Eel River and its fish populations. Leaders from the Round Valley Indian ...

Ari Kolender, the chef behind Found Oyster and Queen St., has a new cookbook: “How to Cook the Finest Things in the Sea.” Try three easy recipes from his book. You’ll be making scallop tostadas and ...

FRIDAY, WE’RE TAKING A LITTLE TRIP TO MOROCCO, AND WE ARE AT THE RELATIVELY NEW LITTLE MOROCCO CAFE IN DOWNTOWN SACRAMENTO, RIGHT ON THE CORNER OF SEVENTH AND EIGHTH STREETS. AND IN FACT, THEY JUST ...