While many Westerners find the idea of eating beetles or crickets unappetizing, this view is actually a global outlier. For roughly two billion people worldwide, eating insects — known as entomophagy ...

Dozens of young farmers descended on Parliament to take part in a debate on whether regenerative farming can feed the nation. Committee Room 14 in the ...

A couple who came to farming late in their careers are working with nature to produce high quality meat at Askerton Castle Farm near Brampton.

It is raining when I arrive at Knepp Estate in West Sussex. The thick mud underfoot on this former 300-year-old farm is as sticky as glue, but the scenery resembles a Henri Rousseau painting by way ...

What you need to know: We want to tell our story as Uganda, enjoying bee products, especially the honey. Here we will be able to open markets, attract foreign investment in beekeeping, and demonstrate ...

To achieve this, Mueller transplants bacteria from one plant’s roots to a new generation’s seeds. With a gift of 50 seeds from Thomas Juenger, also a professor of integrative biology at UT, Mueller ...

Long before irrigation pivots and improved turf varieties, native grasses were quietly doing the hard work.

University of Georgia researchers are studying agrivoltaics, combining solar energy and agriculture on the same land.

After egg prices soared to multiple record highs in early 2025, the Trump administration launched a series of initiatives to ...

Ants marching across garden soil can feel like a tiny summer parade, except nobody sent invitations. Seeing them crawling around flower beds or near plant roots often sparks curiosity, because their ...

Grant recipients shared their innovative approaches to managing the current HPAI outbreak at the Agricultural Outlook Forum.

Real estate experts Nicole Wear and Calle Holmgren had their family's unusable lawn transformed into outdoor living rooms ...