Featuring seasonal produce, these easy winter dinner recipes take 20 minutes or less to prepare, so you can have a cozy dish ...

If you think leaving animal-derived meat off your plates means skimping out on flavorful foods, think again. In fact, you can savor the familiar culinary traditions and classic dishes you know and ...

Grilling season is here and there's nothing better than a nice steak off the grill. Angela Horkan from the Wisconsin Beef Council joins FOX6 WakeUp to share a recipe for ribeye steaks. Combine garlic, ...

1. Preheat oven to 400 degrees. Light a grill to medium-hot if grilling the mushrooms and steak. 2. For the salsa: In a small bowl combine onion, garlic and ¼ teaspoon salt. Pour in enough red-wine ...

May 25, 2006 — -- "Command of the Grill: A Salute to Steak" raises money for charities for wounded or killed Marines and their families. The book features steak recipes for the grill created by ...

Recipe developer Patterson Watkins says she doesn't always remember to use her slow cooker, but when she does, she tells us, "I am always reminded of how much I enjoy this 'set it and forget it' ...

Father's Day is coming up and a great gift for dad is a nice steak dinner. Angela Horkan with the Wisconsin Beef Council joins FOX6 WakeUp with a recipe for ribeye steaks. Heat large nonstick skillet ...

Heat oil in large nonstick skillet over medium-high heat. Sprinkle 1 1/2 teaspoons pickling spice on each side of steak, then sprinkle both sides with salt and pepper. Add steak to skillet and cook to ...

Season steaks with salt and black pepper. On a grill pan coated with cooking spray, cook steaks over medium-high heat, turning once, until pink inside, 3 to 4 minutes per side. Remove from heat and ...