This old-fashioned applesauce cake is the kind of easy, cozy bake you can make any time of year. It has a gentle spice cake ...

Old, dry cake? Not a problem. With this simple trick, you can regain the cake's moisture and flavor just like it's fresh ...

Cream the butter and sugar in a large bowl with an electric mixer for 2–3 minutes, then blend in the vegetable oil. Beat in the eggs one at a time, followed by the mayonnaise and sour cream. Stir in ...

Snacks: For an easy-to-make dessert that is moist and slightly tangy, this lemon cake will be perfect! At dessert time or for ...

This bundt cake recipe comes from Vallery Lomas’ debut cookbook, “Life Is What You Bake It” and “has a tight crumb, like a pound cake, but it’s moist and full of flavor from the pineapple and nuts,” ...

From simple loaves to pretty bundts, it's hard to deny the universal appeal of a buttery, fine-crumbed, not-too-sweet pound cake. Jodie Kautzmann is an editor, baker, and confectioner with more than ...

Cooks of all caliber have used boxed pudding mix for decades to make their bakes taller, fluffier, and more moist. This "secret" ingredient makes even a novice baker look like a pro.