Practiced home cooks and grill masters might balk at the thought of using store-bought seasoning. You're probably much more accustomed to mixing up your own blend spices. But seasoning mixes have ...

In this video, we test the newest version of NA11's Everything Rub to see if it’s worth buying. While tasting and reviewing ...

There's a grilling treasure-trove at your fingertips. All those spices and dried herbs in your pantry that are just sitting there? Individually, they have wonderful personalities. But put a bunch of ...

We know getting your charcoal grill fired up for backyard BBQ or weeknight dinner can be tough enough, so also finding the best BBQ rubs to accompany your favorite summer foods can be a daunting task.

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." It's peak barbecue season, and whether you're grilling beef, pork, chicken, or vegetables, the foundation ...

Syracuse, N.Y. — This weekend marks the unofficial start to the 2020 grilling season. With the weather finally turning, we will once again light up the barbecue, grab some meat and veggies and take ...

There’s a dirty little secret hidden inside most commercial spice rubs: The ingredients already can be found in most kitchen pantries. Instead of paying $6 to $10 for premade rub, you can make your ...

A Marinade for Fish (or Meat) Transform the rub into a marinade by whisking the spices into citrus juice or olive oil. A heartier cut of fish, like swordfish, which takes on that marinade and stays in ...

It can be argued that America would not have been discovered if it had not been for the search for faster routes for the spice trade. At that time, without refrigeration, spices were primarily used to ...

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