Boil the spaghetti. Cook 1 pound of spaghetti until just slightly underdone, since the pasta will continue baking in the oven. Toss the pasta and bake. Coat the pasta in the sauce, top with remaining ...

Not your typical pesto pasta recipe, this dish has a delightful twist on the Italian green sauce with parsley, rosemary, ...

Italian cuisine is synonymous with simplicity and authentic taste, where every ingredient tells a story of tradition and ...

Make authentic Pasta alle Vongole with this easy linguine and clam sauce recipe! Fresh clams, garlic, olive oil, and white ...

Pasta and chicken are a perfect combination. These versatile ingredients can be flavored in so many ways for a delicious and ...

When you need a quick and easy dinner recipe, these one-pot pasta recipes are the answer. Not only are they easy to make but ...

Roasted cherry tomatoes add a burst of color and flavor to this easy, cheesy weeknight meal. Aged Gouda makes a cozy pasta ...

One of the authors of "The Red Boat Fish Sauce Cookbook", Diep Tran showed Kara how to make her Pasta Marinara Recipe with her secret ingredient fish sauce! Click here for more information about Diep ...

From Italy’s Amalfi Coast, pasta alla nerano features long, thin pasta tossed with a velvety sauce made with pureed zucchini. It’s an elegant yet easy dish that’s luxurious but not heavy. In this ...

Cozy, comforting, and wholly satisfying, this baked spaghetti offers all the flavors and textures of lasagna without all the work. Tender pasta, a Bolognese-style sauce and three different types of ...