Lipoproteins are classified based on their density, electrophoretic mobility, and nature of apoprotein content. Based on their density, lipoproteins can be classified into chylomicrons, very ...
Niacin lowers disease-causing triglycerides and boosts 'good' high-density lipoproteins. But it also triggers a burning 'flush' sensation in humans. Robert Lefkowitz and his colleagues at Duke ...
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