Juicy, fat and meaty, prawns turn a dreary weeknight meal into a bright feast at lightning speed. They cook in minutes from fresh or defrosted and they tell you when they're ready by changing colour ...

Like a cross between scampi and chili crab, this quick recipe adds a little zesty heat to your weeknight repertoire. Like most stir-fry recipes, the bulk of the work is the prep — and it’s important ...

Learn how to make garlic butter prawns like a chef with this delicious recipe! Perfect for a quick and easy dinner, these ...

Whipping up a meal during a hectic week can feel like a challenge - but this linguine with garlic butter prawns recipe is the answer to quick and tasty home cooking. This dish boasts minimal ...

Peel and clean the prawns, then place them in a bowl and set aside. Place the garlic, chilli, lemon juice and zest, melted butter and oil in a food processor and puree to a smooth paste. Add the ...

You have reached your maximum number of saved items. Remove items from your saved list to add more. Sumac is a tangy, lemony, berry-red spice that goes well with grilled fish and prawns. If you don't ...

Thank God for a strong Aussie dollar, as this means less of our seafood makes its way to the Asian market (because of the increase in price) thereby causing a glut of seafood in the local market. The ...

You have reached your maximum number of saved items. Remove items from your saved list to add more. Save this recipe for later Add recipes to your saved list and come back to them anytime. Place the ...

A deliciously easy garlic butter prawn pasta dish that takes just 10 minutes to cook has been shared by the chefs at BBC Good Food. Those who are lovers of seafood may not prepare any of their ...

Combine all the ingredients in a bowl and rest in the fridge to allow the flavours to develop. Heat a griddle pan to medium-hot and cook the prawns for 2-3 minutes, turning once – they should be pink ...

From Bill's Food, by Bill Granger. Like most of the recipes in this book, this one is simple and good. Use the large size shrimps. Preheat oven to 500 F. Cuta slit down the back of each prawn and ...