Place-based solutions are key to transforming food systems - the complex network of activities that involves the production, processing, transportation, and consumption of food - and unlocking their ...

Economist Impact’s Resilient Food Systems Index reveals major global resilience disparities, highlighting urgent ...

Innovation has a vital role to play in helping us unlock new ways to produce, manufacture, trade and consume food. These are solutions that we urgently need to move towards a more healthy, sustainable ...

MinnPost’s journalists are out in the community to report on the things that are happening in Minnesota. Your support right now will help fund their work AND keep our news paywall-free. Ten years ago, ...

Tech companies are increasingly expanding into food and agriculture, bringing with them a very specific brand of solutions culture. The Silicon Valley ethos is built upon the belief that one big idea ...

What we eat and how we produce it is the number one threat to nature. Food systems are the biggest driver of biodiversity loss and produce around a third of all greenhouse gas emissions. We produce ...

Climate change and air pollution (blue box) jointly affect the food system (yellow box) via intricate interactions. In turn, through greenhouse gas and air pollutant emissions, the food system makes a ...

The field of research focuses on the pervasive issue of plastic and microplastic contamination within global food systems. As ...

The global food system—from farm to fork—is facing dramatic changes. Food production has evolved from a predominantly local effort to meet the nutritional needs of small communities to one dominated ...

In today''s globalized and highly competitive food industry, packaging is no longer a secondary process added at the end of ...

This coverage is made possible through a partnership between Grist and WBEZ, a public radio station serving the Chicago metropolitan region. When veteran journalist Michael Grunwald set out to write ...