My grandmother, who lived to be 92, always said the key to her good health was that whenever possible, she ate cabbage. Now if that isn’t a motto worth needlepointing somewhere, I don’t what is. But ...

My grandmother, who lived to be 92, always said the key to her good health was that whenever possible, she ate cabbage. Now if that isn’t a motto worth needlepointing somewhere, I don’t what is… But ...

Katy Sparks loves pairing curry with fruit, as she's done in this unusual recipe for pork with sweet apricots and wilted cabbage. She opts for a mild curry powder instead of the spicier Madras kind, ...

Once upon a time, people loved and respected cabbage. They ate it raw for its gentle crunch, they browned it slowly with noodles for its caramelized sweetness, they salted it down as an offer to the ...

Curried Roasted Cabbage has sweet flavors, since high heat brings out the natural sugar in the cruciferous vegetable. (Matthew Mead/The Associated Press) My grandmother, who lived to be 92, always ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Yield: 4 servings 1 medium head green cabbage 1 yellow onion, sliced into thick wedges 2 Granny Smith apples, peeled and sliced ...

Cabbage wrapped salmon is a flavorful, yet humble dish. Food blogger Marc Matsumoto explains how to steam salmon in a full post on the Fresh Tastes blog. Place a leaf down in the middle of the ...

My grandmother, who lived to be 92, always said the key to her good health was that whenever possible, she ate cabbage. Now if that isn’t a motto worth needlepointing somewhere, I don’t what is… But ...

Heat the oven to 400 F. Line a rimmed baking sheet with foil. Cut the cabbage into quarters, then cut out the thick stem and core from each piece and discard. Slice each quarter into 4 wedges for a ...

For a simple dinner, wrap salmon in cabbage leaves and cover with a homemade coconut red curry sauce. It will be cooked after baking in the oven for twenty minutes. It seems like a lifetime ago, but I ...