Cornstarch was originally intended for laundry, so it's no surprise it has many household uses. Here's how to use it around ...

Cornstarch isn’t just for baking cakes, cupcakes, and muffins. It actually works wonders in the garden, treating powdery mildew, improving water retention in planters, helping prevent blisters on your ...

Ah, cornstarch. That little white powder hanging out in your pantry, often overlooked, but oh-so-versatile! If you're like ...

Bakers know that eggs play a crucial role in baking. Eggs serve as a binder to hold wet and dry ingredients together and sometimes act as a leavening agent in cookies, cakes, and bread to help add ...

Everyone knows that oven racks are a nightmare to get sparkling clean — but could cornstarch really save the day? We put the ...

All-purpose flour, cake flour, arrowroot flour, and tapioca starch serve as excellent thickeners. Tapioca starch, wheat flour, and ground flaxseed are ideal substitutes for baking. When frying, the ...