For most of us in India, khichdi has been a quintessential part of our cuisine since the olden times. Khichdi comes in countless variations too. Here we have an interesting version of khichidi recipe: ...

Barley Moong Dal Khichdi is a power packed meal that will provide nutritional value. About Barley and Moong Daal Khichdi : Barley and Moong dal khichdi is a very simple and quick meal recipe. This ...

Barley is a cereal grain that belongs to the grass family Poaceae. It is one of the most consumed whole grains that is rich in fibre, B vitamins and minerals. Consuming barley therefore not only ...

Sabudana, the star ingredient of dishes like crispy tikkis and comforting khichdi, stands out for its mild flavour and versatility. But is it healthy for us? Nutritionist reveals. Samak rice pulao ...

The many avatars of Khichdi can help with weight gain, weight loss, thyroid, PCOS, insomnia, anxiety, migraine and other such health issues. In India, Khichdi is cooked in myriad ways with various ...

Instructions: Rinse the basmati rice and lentils in cold water twice. Drain. In a large stockpot, combine with 6 cups of water, the turmeric, cinnamon stick, black pepper and salt. Bring the mixture ...